Becoming Vegan: The Complete Guide to Adopting a Healthy Plant-Based Diet by Brenda Davis and Vesanto Melina

Being Vegan by Joanne Stepaniak

Benji Bean Sprout Doesn’t Eat Meat! By Sarah Rudy (Children’s book)

Dead Meat by Sue Coe with illustrations by Alexander Cockburn

Diet for a New America by John Robbins

Food Allergy Survival Guide by Joanne Stepaniak, Dina Aronson and Vesanto Melina

Healthy Highways: The Traveler’s Guide to Healthy Eating by Nikki and David Goldbeck

Holy Cow: The Hare Krishna Contribution to Vegetarianism and Animal Rights by Steven J. Rosen

Hunting for Fur by Theirry Dedieu

Making Kind Choices: Everyday Ways to Enhance Your Life Through Earth and Animal-Friendly Living by Ingrid E. Newkirk

Meat market by Erik Marcus

Nature's Chicken: The Story of Today’s Chicken Farms by Nigel Burroughs

Raising Vegetarian Children by Joanne Stepaniak and Vesanto Melina

Saving Emily (Young Readers) by Nicholas Read

Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhuman Treatment Inside the U.S Meat Industry by Gail A. Eisnitz

Speaking Vegetarian: The Globe Trotter’s Guide to Ordering Meatless in 197 Countries by Bryan Portland

The Empty Ocean by Richard Ellis

The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating by Howard Williams

The Food Revolution by John Robbins

The Sexual Politics of Meat by Carol J. Adams

The Soul of Animals by Gary Kowalski

The Vegan Sourcebook by Joanne Stepaniak

When Elephants Weep: The Emotional Lives of Animals by Jeffrey Moussaieff and Susan McCarthy

Vegetarian Dogs: Towards a World Without Exploitation by Verona re-Bow and Jonathan Dune

Whose Coat? (Children's book) By John Luksetich